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Keeping the Castle - Housekeeping & Homemaking Tips

Homemaking Around the Channel (10-30-07)

by Maricar on October 30th, 2007

Around the channelTime for another peek around what’s been happening around the Home and Dining Channel.

Bostini Cream Pie is a “very rich, vanilla custard, topped with an orange sponge cake, topped with a warm, bittersweet, chocolate glaze”. Sounds good? Marye at Baking Delights has the recipe!

Farley reviews Twisted Oak’s 2005 The Spaniard at Behind the Vines.

Chris talks about the plopping characteristics of beer at Brew Ha Ha.

Heather of Chocolate Bytes asks “How Often Does Candy Tampering Really Happen on Halloween?”.

Arieanna features the Popcorn Fork at Cooking Gadgets.

Julie’s Declutter It tip of the day deals with how to organize outgrown toys and clothes.

Foodie Obsessed Tracey recaps the latest from The Next Iron Chef.

Rebecca at Mother Earth’s Garden shows us how to get rid of ladybugs.

Tom at Noodles and Rice made a 5-minute dinner with honey and garlic prawns.

Jennifer over at Offbeat Homes features some offbeat pumpkin architecture. You also have to check out the basket-shaped building that is the headquarters of the Longaberger company.

Deb at Simply Thrifty features a video asking “What would you do to save money?”.

Heather shows cat lovers the Cat Castle over at the Food Bowl.

Noel of Unplugged Living has a list of the world’s cleanest and greenest places, as well as the not so clean and green ones.

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POSTED IN: General Housekeeping and Homemaking, Home and Dining Channel

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